3 in 1 Beanie Hat For Women

$ 18.84

PRODUCT ID: 384
3 in 1 Beanie Hat For Women   ❄️ 3-in-1 Winter Beanie Hat for Women – Beanie, Neck Warmer & Face Cover ❄️ Stay warm, stylish, and protected in cold weather with this 3-in-1 winter beanie hat, designed to adapt to your needs. Combining a cozy beanie, soft neck warmer, and optional face cover, this all-in-one accessory delivers maximum comfort and versatility for chilly days. All-Around Cold Protection The smart convertible design allows you to wear it in multiple ways—use it as a classic beanie, pull it down as a neck gaiter, or cover your face for extra warmth against wind, snow, and freezing temperatures. Ultra-Soft & Cozy Material Crafted with plush, skin-friendly fabric and a warm knitted interior, this hat provides gentle insulation without itching or discomfort. Perfect for long outdoor wear. Adjustable & Secure Fit Features adjustable drawstrings to ensure a snug, custom fit that stays in place, keeping warmth locked in no matter how you wear it. Stylish & Versatile Minimal,modern design makes it easy to pair with coats, jackets, and winter outfits. Ideal for daily

HOT BREWING METHOD:

Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea). Milk and sugar are not recommended. Ideal Brewing Temperature: 100ºC/212ºF.

ICED TEA BREWING METHOD 

(Pitcher): (to make 1 liter/quart): Place 6 slightly heaping teaspoons of herbal tea into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1¼ cups/315ml over the herbal tea. Steep for 5-10 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher, straining the tea. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. A rule of thumb when preparing freshly brewed iced herb & fruit tea is to increase the strength of hot brew since it will be poured over ice and diluted with cold water.

(Individual Serving): Place 1 slightly heaping tea spoons of herbal tea into teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the herbal tea. Cover and let steep for 5-10 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea. Not all of the tea will fit, allowing for approximately an additional ½ serving. Garnish and sweeten to taste. A rule of thumb when preparing freshly brewed herb & fruit tea is to increase the strength of hot tea since it will be poured over ice and diluted.

zahnarzt-xxl

A modern tea house inspired by tradition, wellness, and quality.

We recommend using freshly drawn cold water, filtered where possible, and brought to a rolling boil before brewing all teas. Proper boiling helps ensure water purity and supports the best possible flavour extraction.

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