Description A lingering and vibrant mousse brings to the surface flavours and aromas of lime leaf, brioche, and roasted almonds, with hints caramelized green apple, citrus and ripe strawberry. The elegant mouth feel ends off with a fine and fresh minerality. Serve at 6-8 Deg. Pair with crispy pork belly or fresh oysters or mussels in white wine sauce. Enjoy now and within the next 3 years.
