Description Brilliantly clear in appearance, this wine reveals concentrated flavours of tropical fruit and gooseberry, layered with nuances of green fig and green pepper. The palate is richly textured, with a tapestry of flavours that saturate the mouth, while crisp acidity brings freshness and lift. This harmonious balance results in a truly satisfying Sauvignon Blanc experience. Serve at 8-10 Deg. A perfect aperitif on a warm summer day, this wine also works very well with rich and fatty foods. Try it with salads; goats milk cheese, lemon-garnished fish dishes and Thai foods. Drink now for fresh, zesty vibrancy or can cellar for another 2–4 years from vintage.
